Month: July 2017

FOMO Cure #1: Home-brewing

FOMO Cure #1: Home-brewing

Ever since I left the food and beverage industry, I’ve been going through a severe case of FOMO, which is one of the main reasons why I decided to blog about it. It has been less than a year since I left Lot18 (a wine 

Kaixo, Txomin Etxaniz eta Getaria!

Kaixo, Txomin Etxaniz eta Getaria!

*Kaixo means hello, and eta means and in Euskera (Basque Language). One of my friends from college has deep roots in the Spanish wine industry. When I told him that I was going to Spain and stopping couple days at San Sebastián, the coastal city in Basque 

¡Hola, Rioja!

¡Hola, Rioja!

Being a wino means planning your life around wines. Whenever you go to restaurants, you plan your meals around what you are drinking; when you travel, you make sure you do some wine activities. It was a no-brainer for me to add a wine tour